Avocado Soup

A refreshing chilled soup for hot afternoons.

  • 2 cups avocado. sliced
  • 2 cups chicken broth
  • 1/2 t onion juice
  • 1 cup light cream
  • 1 cup sour cream
  • salt and pepper to taste
  • Chopped parsley, paprika, and green onions for garnish

Blend avocado, broth, onion. Mix cream and seasonings. Mix both together. Chill. Garnish with parsley, paprika and onion. Servings: 4