Anna’s Greek Melt

Mmm…elted cheese flavored with olive oil, oregano, garlic, and lemon juice for a special treat. Its popularity has been propagated by Anna.

  • Soft cheese (mozzarella or Manchego)
  • Olive Oil
  • Oregano
  • Lemon juice
  • Garlic

In a heavy pot, melt cheese with a couple of tablespoons of olive oil, crushed garlic, and oregano. When smooth, remove from heat and add lemon juice to taste. Serve on fresh bread.

Anna Hard at Work
Anna Hard at Work